2018 Hochkirch Maximus Pinot Noir

WINEMAKER: Jennifer & John Nagorcka
VARIETAL: Pinot Noir
REGION: Henty, VIC
VITICULTURE: Certified Biodynamic

"This is the best wine that John can produce each year, some years it is not made. These are the oldest vines and the best barrels. This wine always has a velvety, thick and deep mouthfeel but with outstanding retention of acidity and freshness and a distinctive earthy, sappy complexity which is the terroir. Pure, long and complex this will age well, the wine's terrific stony lift on the finish gives it nice definition. Excellent." - Andrew Guard

Hochkirch has been certified biodynamic since 2003. Carefully observing nature's rhythms, including lunar and planetary cycles, enlivening the earth's soil and promoting a balanced and healthy vineyard ecosystem.