2019 Piedrasassi Santa Barbara County Syrah

VARIETAL: Syrah
REGION: California, USA
VITICULTURE: Organic
WINEMAKER: Sashi Moorman

In the vineyard, Sashi picks a bit earlier than local Santa Barbara County colleagues to keep alcohol levels in balance with flavour and to preserve the natural acidity of the fruit. He also uses some whole-cluster inclusion, only indigenous yeast fermentation, and no sulphur added at fermentation, remaining as natural as possible without compromising the integrity, flavour, and stability of the wine.