Two Metre Tall Snakebite (750ml)

REGION: Derwent Valley, TAS
SIZE: 750ml / ABV: 6.6%

Snakebite is an imaginative reinterpretation of an Australian classic. 60% - 18 month oak barrel matured, wild fermented Tasmanian apple cider. 25% - 5 & 7 year matured wild fermented Tasmanian farmhouse ales. 15% - Young, fresh, naturally soured then dry hopped Tasmanian farmhouse ale.

Originally a winemaker in southern France, Ashley Huntington and his family moved to a 580 hectare farm in the Derwent Valley in 2004. Originally looking to plant vines to make wine, they fell in love with Tasmania's rich hop growing history and established Two Metre Tall instead. A true farmhouse brewery, using estate-grown & local ingredients and exclusively wild and mixed culture ferments with indigenous yeasts and local microflora. Ashley is a pioneer of sour and natural fermentation and one of the most important figures in farmhouse brewing.