Cleopatra Vermouth Rouge

REGION: Adelaide Hills, SA 
SIZE: 750ml / ABV: 17%

Red wine blended with grappa that has been infused with foraged and farm-grown ingredients, including wild orange peels, wild plums, rinds of sour lemons from Amber Ochota’s tree, green walnuts, fig leaves, eucalyptus bark, coriander seed, bay leaf. For drinking over ice with tonic or soda and a wedge of citrus, or adding to very special cocktails. Presented in a clear wine bottle, with wood-topped cork closure and clear wax seal.

"Cleopatra Wines (formerly known as Persephone Wines) are made in a little shed on the farm here in Basket Range, on the traditional land of the Peramangk people. They are completely zero-zero. They are fermented in an open-top barrel or in ceramic, and pressed in a vertical, wooden basket press. I have no formal wine training; I make wine with intuition and joy." - Rachel Signer