2019 Ajola Fishing Wine
WINEMAKER: Jacopo Battista
REGION: Umbria, IT.
VARIETY: Procanico, Malvasia Toscana, Verdello, Drupeggio
VITICULTURE: Minimal Intervention
A direct press of an early picking of Procanico, Malvasia Toscana, Verdello and Drupeggio from forty five year old vines planted over sandy loam in Orvieto. Hazy, straw yellow in the glass, the wine was bottled young and full of energy after a short passage in vat and sings with a summertime perfume. A wine very much suited to time spent in the great outdoors.