Working Title WTWTA Girraween '25 Native Ale
$14.00
STYLE: Sour
REGION: Brisbane, QLD
SIZE: 500mL
ABV: 6.5%
Made using a wild native yeast/spon culture harvested during a mid-winter trip to Girraween National Park by Dan Pedler, then barrel-fermented and aged for a year. It features notes of stone fruit, marmalade, and a refreshing tart finish.