2017 Crawford River Museum Riesling
Description
WINEMAKER: Belinda Thomson
REGION: Henty, VIC
VARIETY: Riesling
VITICULTURE: Organic
"Bright in the glass, the calciferous nature of the soils on which this wine grows is unmistakably evident. Lemon curd, custard apple, lime and an omnipresent shell-like character are all there. Clean definition through the palate provides depth of flavour, balance and an underlying power throughout. There is freshness here too, which in a 7 year old wine is a pleasure to see. The wonderful palate length is aided by balanced, soft acidity with the amalgam of flavours lingering throughout the mineral backbone. A thrilling wine." - Belinda Thomson, Vigneron
Crawford River is an iconic family producer in the cool climate of Henty in Victoria's south-west. The Thomson family have been producing wine from their estate since 1985, making the move to organics in 2008. The vineyard is managed by hand without synthetic fertilizers, pesticides or fungicides, using organic composts and grazing sheep.
2017 Crawford River Museum Riesling
$101.00
SPÖN Bottle Shop & Wine Bar: Made for Discovery
A 50-seater wine bar; Inspired by the charming, drink-in bottle shops hidden throughout the cobblestone streets of Europe, explore a rotating world of natural, organic, rare & vintage wines, and craft beers sourced from Australia and across the globe.
Born in Newtown
Nestled in the vibrant heart of Newtown – We created SPÖN as a cozy neighbourhood bottle shop and wine bar that feels relaxed, welcoming and distinctly its own. Creative, a little gritty, a little playful and always full of something new & unexpected — just like Newtown.
A bottle shop with a bar problem.
SPÖN - a discovery-led hybrid bottle-shop/Wine bar experience. Browse the shelves, grab a bottle and drink it at the bar — or pull up a stool and explore a daily rotating board of over 15+ distinct wines being poured by the glass. SPÖN is built around drinking what interests you.
Come curious. Leave with a new favourite.
We don’t tell you what to drink. You don’t need to know your varietals, regions or vintages, and you certainly don’t need to pretend you do. Tell us what you like, hate, what you’ve tried or curious about — we’ll take it from there. Sometimes the best bottle is the one you didn’t know you wanted.