2017 François Blanchard La Presse
Description
WINEMAKER: François Blanchard
REGION: Loire Valley, FR
VARIETY: Cabernet Franc, Cabernet Sauvignon
VITICULTURE: Organic
"Monumental wine! This is cabernet franc and cabernet sauvignon from François Blanchard’s legendary old vineyard Le Grande Clere which is in a remote part of Touraine in the Loire Valley, about an hour south of Tours. This is the most kinetic and biodiverse vineyard we’ve ever set foot in…the style of farming isn’t far from permaculture and this 2017 wine is a truly thrilling example of terroir. It’s dark and compact but fresh and layered - a real monument to good farming. Each year only 120 bottles of this wine come to Australia. Unmissable. Serve at about 16C with food (without food is also pretty amazing)." - Campbell Burton
Once a professional jazz musician, now farmer-winemaker-brewer extraordinaire François Blanchard continues to impress. This is his open-fermented farmhouse ale made from cereals grown at his farm. Wild and full of energy.
2017 François Blanchard La Presse
$90.00
SPÖN Bottle Shop & Wine Bar: Made for Discovery
A 50-seater wine bar; Inspired by the charming, drink-in bottle shops hidden throughout the cobblestone streets of Europe, explore a rotating world of natural, organic, rare & vintage wines, and craft beers sourced from Australia and across the globe.
Born in Newtown
Nestled in the vibrant heart of Newtown – We created SPÖN as a cozy neighbourhood bottle shop and wine bar that feels relaxed, welcoming and distinctly its own. Creative, a little gritty, a little playful and always full of something new & unexpected — just like Newtown.
A bottle shop with a bar problem.
SPÖN - a discovery-led hybrid bottle-shop/Wine bar experience. Browse the shelves, grab a bottle and drink it at the bar — or pull up a stool and explore a daily rotating board of over 15+ distinct wines being poured by the glass. SPÖN is built around drinking what interests you.
Come curious. Leave with a new favourite.
We don’t tell you what to drink. You don’t need to know your varietals, regions or vintages, and you certainly don’t need to pretend you do. Tell us what you like, hate, what you’ve tried or curious about — we’ll take it from there. Sometimes the best bottle is the one you didn’t know you wanted.