2019 ARPEPE Rosso di Valtellina
Description
WINEMAKER: Isabella, Emanuele & Guido
VARIETAL: Nebbiolo
REGION: Lombardia, IT
VITICULTURE: Sustainable
"From vines more than fifty years old planted over granite, fruit is sourced from the lower parts of their parcels across the various crus at around 350-400 metres above sea level. The grapes undergo a long, gentle maceration with the skins in tini, before being pressed off to big old chestnut casks. This is a perfect introduction to the kind of lithe, perfumed Nebbiolo they do so well." - Tutto Wines
The Perego family has been tending vines on these sheer granite terraces in the mountainous Valtellina since 1860. The vines are so far north into the alps they are practically in Switzerland. Only working with Nebbiolo, locally known as Chiavennasca, grown up to 700m above sea level on sheer, south-facing, sunlit vines that dig straight into rock. The resulting fruit is intensely mineral. Production is old-school and the labour is intense, the hills making it very difficult to reach the fruit at all.
2019 ARPEPE Rosso di Valtellina
$55.00
SPÖN Bottle Shop & Wine Bar: Made for Discovery
A 50-seater wine bar; Inspired by the charming, drink-in bottle shops hidden throughout the cobblestone streets of Europe, explore a rotating world of natural, organic, rare & vintage wines, and craft beers sourced from Australia and across the globe.
Born in Newtown
Nestled in the vibrant heart of Newtown – We created SPÖN as a cozy neighbourhood bottle shop and wine bar that feels relaxed, welcoming and distinctly its own. Creative, a little gritty, a little playful and always full of something new & unexpected — just like Newtown.
A bottle shop with a bar problem.
SPÖN - a discovery-led hybrid bottle-shop/Wine bar experience. Browse the shelves, grab a bottle and drink it at the bar — or pull up a stool and explore a daily rotating board of over 15+ distinct wines being poured by the glass. SPÖN is built around drinking what interests you.
Come curious. Leave with a new favourite.
We don’t tell you what to drink. You don’t need to know your varietals, regions or vintages, and you certainly don’t need to pretend you do. Tell us what you like, hate, what you’ve tried or curious about — we’ll take it from there. Sometimes the best bottle is the one you didn’t know you wanted.