2019 Les Vignes de Paradis Un p’tit coin de Paradis Chasselas
Description
WINEMAKER: Dominique Lucas
VARIETAL: Chasselas
REGION: Savoie, FR
VITICULTURE: Certified Biodynamic
P’tit Coin de Paradis comes from a small parcel of 25-year-old Chasselas vines planted lower on the slope closer to Dominique’s house. The wine is vinified using only native yeasts and is raised in a combination of concrete eggs and neutral demi-muid barrels that are giving slight oxidative notes.
Dominique Lucas has chosen what many would seem an idealistic pursuit, to make Chasselas in the Savoie that stands with the best white wines of France. Despite the grapes low reputation Dominique has been planting the on serious terroirs overlooking Lac Leman (Lake Geneva) and farming them biodynamically since day one. Lucas is a 5th generation winemaker who migrated from his native Burgundy, frustrated with the region’s reliance on chemicals. He landed at a small local winery at Ballaison, on the shore of Lake Geneva. Here, he founded Les Vignes de Paradis, where he trains vines in a chaotic, unpruned method reminiscent of Burgundy’s Lalou Bize-Leroy.
2019 Les Vignes de Paradis
$52.00
SPÖN Bottle Shop & Wine Bar: Made for Discovery
A 50-seater wine bar; Inspired by the charming, drink-in bottle shops hidden throughout the cobblestone streets of Europe, explore a rotating world of natural, organic, rare & vintage wines, and craft beers sourced from Australia and across the globe.
Born in Newtown
Nestled in the vibrant heart of Newtown – We created SPÖN as a cozy neighbourhood bottle shop and wine bar that feels relaxed, welcoming and distinctly its own. Creative, a little gritty, a little playful and always full of something new & unexpected — just like Newtown.
A bottle shop with a bar problem.
SPÖN - a discovery-led hybrid bottle-shop/Wine bar experience. Browse the shelves, grab a bottle and drink it at the bar — or pull up a stool and explore a daily rotating board of over 15+ distinct wines being poured by the glass. SPÖN is built around drinking what interests you.
Come curious. Leave with a new favourite.
We don’t tell you what to drink. You don’t need to know your varietals, regions or vintages, and you certainly don’t need to pretend you do. Tell us what you like, hate, what you’ve tried or curious about — we’ll take it from there. Sometimes the best bottle is the one you didn’t know you wanted.