
2019 Xavier Goodridge Halfway to Heaven




Hailing from Bendigo, Xavier Goodridge has truly made a name for himself in the Australian wine scene. After running a wine bar in London at 18, spending six years at Bress alongside vintages in Anjou and Calabria, he now has his own exciting project alongside working with the iconic Patrick Sullivan.
100% chardonnay from a vineyard in conversion to organics. Hands-off winemaking. Fresh and vibrant stuff. Almost too drinkable.
Varietal: Chardonnay
Region: Gippsland, VIC
Viticulture: Organic (In Conversion)