2021 Jilly Wine Co. Lone Ranger Arneis
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$36.00
WINEMAKER: Jared Dixon
VARIETAL: Arneis
REGION: Orange, NSW
VITICULTURE: Organic
Handpicked, de-stemmed into open top fermenters and fermented on skins for 14 days. Basket pressed to old American oak for 6 months. Think pear, apple and almond. Textural with moreish tannin and plenty of intrigue. Yum.