2020 Little Reddie Pat'Nat Sparkling Colbinabbin Nebbiolo

WINEMAKER: Pat Underwood
VARIETAL: Nebbiolo
REGION: Colbinabbin, VIC
VITICULTURE: Organic

There are lovely florals here but a little wild. Paper daisies, cherry blossom, just dried roses and wattle. Smells like Central Victorian bush floor that's drying out mid spring.

I find this wine takes a glass or so to unwind after opening. Fruits pink and red. Cranberry, dried raspberry and pink lady apples augmented with a lovely crunchy acidity. The wine holds a subtle weight on the palate and finishes very long with acidity, fruit and rusty soils all twisting, all contrasting and moving together at once.