
2020 Sam Vinciullo Red








WINEMAKER: Sam Vinciullo
REGION: Margaret River, WA
VARIETY: Shiraz, Cabernet Sauvignon
VITICULTURE: Biodynamic
Estate grown grapes with the vineyard/winery (old location now) near the town of Cowaramup in the Margaret River region. Own rooted, organically farmed and dry grown vines. This wine is a blend of Shiraz and Cabernet Sauvignon.
"My philosophies regarding farming and winemaking are quite simple, the less input the better. I want to show the fruit purity of the site and not take anything away or mask it." - Sam Vinciullo