
2021 BEAST. 011








WINEMAKER: Samuel J Smith
REGION: Merbein, VIC
VARIETAL: Ansonica
VITICULTURE: Organic
ZERO/ZERO. 666 BOTTLES MADE. "Grown on Latji Latji Country. 60% whole berries destemmed over 40% whole-bunches; pigeage 2 times daily for 14 days before being “locked down” (on skins) for a further 10 months. Free-run only racked to stainless for “settling”; racked to a single “house smoked” (Cherrywood) Demptos FO puncehon (Second Fill) for 16 months elevage" - Sam
A collaboration between Samuel J Smith of VHS (Vinous Heroin Society) and Adelaide artist, Lucas Croall.