Dilworth & Allain
2021 Dilworth & Allain Ray-Monde Vineyard Pinot Noir
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$69.00
Description
WINEMAKER: Chris Dilworth & Loique Allain
REGION: Macedon Ranges, VIC
VARIETAL: Pinot Noir
VITICULTURE: Organic
Crimson in colour, bursting with aromas of cherries, and dark fruited berries, desiccated flowers, along with spice and earthy notes of autumnal leaves and forest floor. These flavours follow through to the palate, with dark fruited berries and savoury earthy elements that give a minerality character with fine and persistent tannins. The acidity carries the flavours all the way back and will benefit the longer term ageing capacity.
Chris Dilworth and Loique Allain have created a small negociant business. They currently work with three different vineyards in the Macedon Ranges, two of these they work in themselves, making approximately 350-400 doz per year. They moved to Hepburn in the beginning of 2017 and have always felt a strong connection to this region having visited for more than 10 years. It is one of Australia’s true cool climates with a huge amount of potential.
2021 Dilworth & Allain Ray-Monde
$69.00
SPÖN PICKS
SPÖN Bottle Shop & Wine Bar: Made for Discovery
A 50-seater wine bar; Inspired by the charming, drink-in bottle shops hidden throughout the cobblestone streets of Europe, explore a rotating world of natural, organic, rare & vintage wines, and craft beers sourced from Australia and across the globe.
Born in Newtown
Nestled in the vibrant heart of Newtown – We created SPÖN as a cozy neighbourhood bottle shop and wine bar that feels relaxed, welcoming and distinctly its own. Creative, a little gritty, a little playful and always full of something new & unexpected — just like Newtown.
A bottle shop with a bar problem.
SPÖN - a discovery-led hybrid bottle-shop/Wine bar experience. Browse the shelves, grab a bottle and drink it at the bar — or pull up a stool and explore a daily rotating board of over 15+ distinct wines being poured by the glass. SPÖN is built around drinking what interests you.
Come curious. Leave with a new favourite.
We don’t tell you what to drink. You don’t need to know your varietals, regions or vintages, and you certainly don’t need to pretend you do. Tell us what you like, hate, what you’ve tried or curious about — we’ll take it from there. Sometimes the best bottle is the one you didn’t know you wanted.