Partida Creus
2021 Partida Creus TN
Sold out
$64.00
Description
WINEMAKER: Antonella Gerosa & Massimo Marchiori
REGION: Catalunya, SP
VARIETY: Ull de Llebre, Sumoll, Bobal
VITICULTURE: Organic
"A blend of Ull de Llebre, Sumoll and some Bobal. De-stemmed, approximately 3-4 days maceration for majority of the grapes. Elevage in barrel 8-10 months for some components as well as tank.
Roses, violets, cola, cool fruits. Depth and generosity moving to plump crunchy dark fruits. A beautiful acid line. Rocky mineral, Mediterranean herbs. Lithe tannins, medium bodied. A wine that enjoys oxygen." - Liz
Hailing from Piemonte, qualified architects Antonella Gerosa & Massimo Marchiori purchased an isolated property in Bonastre in 2001, yearning for a simpler lifestyle, to grow their own produce and reconnect with the land. Surrounded by a protected forest, planted with almond and olive trees, interspersed with rosemary, thyme and Mediterranean scrub, the couple soon discovered an abandoned vine of Sumoll, a forgotten indigenous Catalan varietal.
2021 Partida Creus TN
$64.00
SPÖN PICKS
SPÖN Bottle Shop & Wine Bar: Made for Discovery
A 50-seater wine bar; Inspired by the charming, drink-in bottle shops hidden throughout the cobblestone streets of Europe, explore a rotating world of natural, organic, rare & vintage wines, and craft beers sourced from Australia and across the globe.
Born in Newtown
Nestled in the vibrant heart of Newtown – We created SPÖN as a cozy neighbourhood bottle shop and wine bar that feels relaxed, welcoming and distinctly its own. Creative, a little gritty, a little playful and always full of something new & unexpected — just like Newtown.
A bottle shop with a bar problem.
SPÖN - a discovery-led hybrid bottle-shop/Wine bar experience. Browse the shelves, grab a bottle and drink it at the bar — or pull up a stool and explore a daily rotating board of over 15+ distinct wines being poured by the glass. SPÖN is built around drinking what interests you.
Come curious. Leave with a new favourite.
We don’t tell you what to drink. You don’t need to know your varietals, regions or vintages, and you certainly don’t need to pretend you do. Tell us what you like, hate, what you’ve tried or curious about — we’ll take it from there. Sometimes the best bottle is the one you didn’t know you wanted.