2024 Konpira Maru Voltron
Description
WINEMAKER: Alistair Reed & Sam Cook
REGION: Multi-Regional, VIC
VARIETAL: Dolcetto, Sangiovese, Barbera, Pinot Gris, Shiraz
VITICULTURE: Sustainable/Organic
"So, what do you call a super wine made from 5 varieties from 5 different vineyards? A wine which lets each individual variety and site shine independently but harmoniously combine to create something beautiful and unique at the same time. You name it after the super robot piloted by 5 space explorers. Welcome to the stable VOLTRON.
Designed to be chilled so get this in the fridge. Cherry cola, plums and apricot skin aromatics. The palate is light and fresh with great acidity and just a touch of savoury Italian-esque tannins. This wine is truly way better than we even hoped. Bloody delicious. Best enjoyed eating a summer peach salad with Manchego and white wine vinaigrette while listening to John Cougar Mellencamp." - Al & Sam
The name Konpira Maru has something to do with a fishing trawler and a heroin syndicate. You'd have to ask Al and Sam about that. What we do know is they're seriously good at making wine. Minimal intervention, maximum care.
2024 Konpira Maru Voltron
$37.00
SPÖN Bottle Shop & Wine Bar: Made for Discovery
A 50-seater wine bar; Inspired by the charming, drink-in bottle shops hidden throughout the cobblestone streets of Europe, explore a rotating world of natural, organic, rare & vintage wines, and craft beers sourced from Australia and across the globe.
Born in Newtown
Nestled in the vibrant heart of Newtown – We created SPÖN as a cozy neighbourhood bottle shop and wine bar that feels relaxed, welcoming and distinctly its own. Creative, a little gritty, a little playful and always full of something new & unexpected — just like Newtown.
A bottle shop with a bar problem.
SPÖN - a discovery-led hybrid bottle-shop/Wine bar experience. Browse the shelves, grab a bottle and drink it at the bar — or pull up a stool and explore a daily rotating board of over 15+ distinct wines being poured by the glass. SPÖN is built around drinking what interests you.
Come curious. Leave with a new favourite.
We don’t tell you what to drink. You don’t need to know your varietals, regions or vintages, and you certainly don’t need to pretend you do. Tell us what you like, hate, what you’ve tried or curious about — we’ll take it from there. Sometimes the best bottle is the one you didn’t know you wanted.