
2022 Ravensworth Regional Sangiovese





WINEMAKER: Bryan Martin
REGION: Canberra/Hilltops, NSW
VARIETAL: Sangiovese
VITICULTURE: Organic/Sustainable
Processed as whole berries, so no pumps used, a natural ferment that wasn't messed around with too much and then left on-skins for three weeks. matured in small 5 year old French oak cask.
There's five different vineyards from Murrumbateman, Young and Harden contributing this year. A beautiful medium bodied wine that carries fragrant dark cherry, floral and spice aromas with a fine textural palate. Our fifteenth vintage and just getting better and better with vine age and us getting the smarts.