2022 Renzaglia Nuovo di Renzo
Description
WINEMAKER: Sam Renzaglia
REGION: Orange, NSW
VARIETY: Sangiovese, Graciano, Vermentino, Cabernet,Tempranillo
VITICULTURE: Sustainable
A blend of Sangiovese (from Freeman and First Ridge), Graciano (Freeman), Vermentino (First Ridge), Cabernet (Canobolas Smith) and Tempranillo (Freeman). All picked on a variety of different days and exposed to a variety of different vinification techniques; ranging from being treated like a dark rose with some whole bunch soaking for 2 days prior to ferment (Graciano), to carbonic maceration (First Ridge Sangiovese- 1st pick and Canobolas Cabernet), partial whole bunch fermentation (First Ridge Sangiovese – 2nd pick), whole berry fermentation (Freeman Sangiovese and Tempranillo) and Vermentino that was fermented on skins. This patchwork of differing components was put in front of us on the blending table and we nipped and tucked the proportions of each until we had a wine that we felt was as well balanced as possible, complex and engaging. It was blended and sulphur added in mid September and bottled without any fining or filtration on October 13 2022.
2022 Renzaglia Nuovo di Renzo
$37.00
SPÖN Bottle Shop & Wine Bar: Made for Discovery
A 50-seater wine bar; Inspired by the charming, drink-in bottle shops hidden throughout the cobblestone streets of Europe, explore a rotating world of natural, organic, rare & vintage wines, and craft beers sourced from Australia and across the globe.
Born in Newtown
Nestled in the vibrant heart of Newtown – We created SPÖN as a cozy neighbourhood bottle shop and wine bar that feels relaxed, welcoming and distinctly its own. Creative, a little gritty, a little playful and always full of something new & unexpected — just like Newtown.
A bottle shop with a bar problem.
SPÖN - a discovery-led hybrid bottle-shop/Wine bar experience. Browse the shelves, grab a bottle and drink it at the bar — or pull up a stool and explore a daily rotating board of over 15+ distinct wines being poured by the glass. SPÖN is built around drinking what interests you.
Come curious. Leave with a new favourite.
We don’t tell you what to drink. You don’t need to know your varietals, regions or vintages, and you certainly don’t need to pretend you do. Tell us what you like, hate, what you’ve tried or curious about — we’ll take it from there. Sometimes the best bottle is the one you didn’t know you wanted.