Riley Harrison
2022 Riley Harrison Blanca i Tinta
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$39.00
Description
WINEMAKER: Riley Harrison
REGION: McLaren/Barossa, SA
VARIETAL: Grenache Blanc, Grenache Noir
VITICULTURE: Sustainable
Is it a rosé? Is it a light red? We don't know, and we don't really care. It's bloody delicious. "54% Garnacha blanca - Yangarra Estate Vineyard (Kangarilla, McLaren Vale); 46% Garnacha tinta - Vinya Vella (Vine Vale, Barossa Valley). Grenache intercourse. The coming together of grenache noir and its mutant white variant to produce a rosado style spring wine. Harvested on consecutive days in late March. Both parcels were fermented together on skins for 2 weeks. 5% whole bunches were included for a bit of spice and grip. Blood orange, fresh raspberry, Campari & pink peppercorn. It’s super chalky and bone dry. A delicious experiment gone right." - Riley
2022 Riley Harrison Blanca i
$39.00
SPÖN PICKS
SPÖN Bottle Shop & Wine Bar: Made for Discovery
A 50-seater wine bar; Inspired by the charming, drink-in bottle shops hidden throughout the cobblestone streets of Europe, explore a rotating world of natural, organic, rare & vintage wines, and craft beers sourced from Australia and across the globe.
Born in Newtown
Nestled in the vibrant heart of Newtown – We created SPÖN as a cozy neighbourhood bottle shop and wine bar that feels relaxed, welcoming and distinctly its own. Creative, a little gritty, a little playful and always full of something new & unexpected — just like Newtown.
A bottle shop with a bar problem.
SPÖN - a discovery-led hybrid bottle-shop/Wine bar experience. Browse the shelves, grab a bottle and drink it at the bar — or pull up a stool and explore a daily rotating board of over 15+ distinct wines being poured by the glass. SPÖN is built around drinking what interests you.
Come curious. Leave with a new favourite.
We don’t tell you what to drink. You don’t need to know your varietals, regions or vintages, and you certainly don’t need to pretend you do. Tell us what you like, hate, what you’ve tried or curious about — we’ll take it from there. Sometimes the best bottle is the one you didn’t know you wanted.