Mountain Culture
Mountain Culture Into the Aquarium
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$16.00
Description
REGION: Katoomba, NSW
SIZE: 500mL / ABV: 7%
Innovation Series: Beer 1 of 4
Welcome to the world of tomorrow! Our Advanced Hop Products Innovation Series is exploring how cutting edge hop technology is translated into hazy beer. Join us as we jump head first into testing flowable hop extracts from four different hop producers from around the world over the next four weeks.
For the science bit: The use of AHP achieves higher yields and more efficient brewing processes. Such concentrated extracts preserve a full spectrum of aromatic oils and compounds, delivering brighter hop flavor and aroma with improved stability and reduced oxidation.
For the flavour bit: The first beer of our series utilises a dry hop of 100% Citra YCH 805. YCH 805 is a highly concentrated trial hop oil extract from Yakima Chief Hops. YCH 805 Citra imparts a clean and bold aromatic profile bursting with mango, lime and grapefruit.
Mountain Culture Into the Aquarium
$16.00
SPÖN PICKS
SPÖN Bottle Shop & Wine Bar: Made for Discovery
A 50-seater wine bar; Inspired by the charming, drink-in bottle shops hidden throughout the cobblestone streets of Europe, explore a rotating world of natural, organic, rare & vintage wines, and craft beers sourced from Australia and across the globe.
Born in Newtown
Nestled in the vibrant heart of Newtown – We created SPÖN as a cozy neighbourhood bottle shop and wine bar that feels relaxed, welcoming and distinctly its own. Creative, a little gritty, a little playful and always full of something new & unexpected — just like Newtown.
A bottle shop with a bar problem.
SPÖN - a discovery-led hybrid bottle-shop/Wine bar experience. Browse the shelves, grab a bottle and drink it at the bar — or pull up a stool and explore a daily rotating board of over 15+ distinct wines being poured by the glass. SPÖN is built around drinking what interests you.
Come curious. Leave with a new favourite.
We don’t tell you what to drink. You don’t need to know your varietals, regions or vintages, and you certainly don’t need to pretend you do. Tell us what you like, hate, what you’ve tried or curious about — we’ll take it from there. Sometimes the best bottle is the one you didn’t know you wanted.