Saison Aperitifs
Saison Aperitifs White Flowers (2025)
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$68.00
Description
REGION: Melbourne, VIC
SIZE: 750ml / ABV: 17%
Multiple white flower varieties lend their aromatic qualities to this sweet bianco style vermouth. It’s our humble stab at capturing the fleeting feeling of a warm day in summer. Think fresh jasmine, elderflower, white rose and chrysanthemum blossoms all either wild picked or organically farmed for us. Added is an infusion of white peaches grown on the outskirts of Melbourne. All blended into Victorian moscato and frontignac base wines, bittered with fresh wormwood and aged in stainless. The thing about flowers is they come and go so quickly. Here’s a bunch you can enjoy long after the moment has faded.
The seasonal vermouths from Dave Verheul's 'Saison' range need no introduction. Dave has been hand-making his fine, gastronomic vermouths for a few years now - initially in the kitchen of his Melbourne restaurant Embla, and more recently in his own vermouthery.
Saison Aperitifs White Flowers (2025)
$68.00
SPÖN PICKS
SPÖN Bottle Shop & Wine Bar: Made for Discovery
A 50-seater wine bar; Inspired by the charming, drink-in bottle shops hidden throughout the cobblestone streets of Europe, explore a rotating world of natural, organic, rare & vintage wines, and craft beers sourced from Australia and across the globe.
Born in Newtown
Nestled in the vibrant heart of Newtown – We created SPÖN as a cozy neighbourhood bottle shop and wine bar that feels relaxed, welcoming and distinctly its own. Creative, a little gritty, a little playful and always full of something new & unexpected — just like Newtown.
A bottle shop with a bar problem.
SPÖN - a discovery-led hybrid bottle-shop/Wine bar experience. Browse the shelves, grab a bottle and drink it at the bar — or pull up a stool and explore a daily rotating board of over 15+ distinct wines being poured by the glass. SPÖN is built around drinking what interests you.
Come curious. Leave with a new favourite.
We don’t tell you what to drink. You don’t need to know your varietals, regions or vintages, and you certainly don’t need to pretend you do. Tell us what you like, hate, what you’ve tried or curious about — we’ll take it from there. Sometimes the best bottle is the one you didn’t know you wanted.